Wedding Cupcake Tiers (7461)
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We don’t often get a chance to take a photo of our cupcake tiers fully decorated with cupcakes, topper cake and flowers. We often rely on generous brides and photographers like Autumn Lin and Danny Weiss to provide us with their professional shots.
Here is another great shot sent to us from Phoebe at Opalia Flowers. This stand, perfect for Easter or Spring weddings, held 180 cupcakes including marble cake with chocolate pudding filling, almond cake with raspberry chambord filling, and chocolate cake with oreos and cream filling. The top cake was covered in plum colored fondant and topped off with white and pale pink cherry blossoms.
Wedding Blossom Cupcake Tier
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Very pretty!
You have talent, please tell me these cupcakes taste as good as the look?
Thanks Melissa
@T2 – Thanks! We think they do, and our customers agree. You can read through our testimonials and comments from clients on the blog.
OH MY GOD!! YOUR ARE SOO AMAZING!! EVERYTHING I’VE SEEN IS SO INCREDIBLY BEAUTIFUL! I LOVE EVERYTHING & I CANT WAIT TILL YOU CREATE SOMETHING FOR ME! YOU’RE AWESOME! GREAT JOB!
This is absolutely gorgeous!!! Do you mind if I ask where you found that cupcake stand?
Hi Jessica – Thanks for your comment! We design the cupcake stands ourselves.
Wow that is super! Is that actual grass on the bottom layer? I’ve never seen such a beautiful tower!
Hi Anne, I love these and have included them in the feature 50 Wedding Cupcake Ideas on the http://www.partycupcakeideas.com site! It seems we cannot get enough of your fabulous talent!
Thanks – great list you put together!