How do you feel about printing onto a frosting sheet? I think you did it with the cake for your brother. (The 007 cake). Do you use a regular printer, or is your made for use with food? The idea of using a printer that is not made for food use scares me. Should I worry? What do you think?
HI Chris – thanks for your interest. I use a Canon Pixma iP3000 printer which is setup ONLY for food purposes. It uses food coloring instead of ink and frosting sheets instead of paper. It is perfectly safe and eater friendly. So there’s no reason to worry. 🙂 You can read more about my frosting printer here.