Contemporary Fall Wedding Cake (1986)
Rebecca & Mike had a unique design challenge for their wedding cake. The couple’s venue at the Nauvoo Grill Club in Fair Haven, NJ is heavily influenced by the great American architect Frank Lloyd Wright with warm woods, stone fireplaces and a laid back mission style. They wanted to combine Wright’s grand architect style with their fall and peacock colors for the wedding.
On top of that, the bride designed wonderful invitations that we worked to incorporate into the wedding cake. The middle tier of the square wedding includes this rectangle detail with the same blue and brown color scheme.
We also incorporated the couple’s lime and burnt orange cymnidium orchids cascading down the wedding cake. The last detail of the wedding incorporated into the cake was the peacock/teal color of the bridesmaid dresses which we incorporated into the cake board.
Here’s a video I shot at the bakery:
Thanks Rebecca & Mike for your wonderful comment on our Facebook fan page:
Mike and I can’t thank you guys enough!!!! it was absolutely stunning (not to mention absolutely delicious :D). rave reviews from all of our guests! plus the gluten free cupcakes for my mom was a big hit! THANK YOU THANK YOU THANK YOU!!!!