Black Paisley Wedding Cake (1282)
This wedding cake is for my good friend Laura from My Bellissima. We decorated the tiers with hand piped paisleys accented with amber crystals. The cake is a champagne color to match Laura’s dress and the ruching between the tiers also match her gown. The top tier includes sugar roses, orchids, hydrangeas and berries. Finally each tier is adorned with a thin green band.
The flavors included mocha cake with peanut butter and oreos and cream buttercream, banana cake with chocolate and peanut butter buttercream, chocolate cake with coconut and almond buttercream, red velvet with lemon cream cheese and raspberry buttercream, and vanilla cake with peanut butter, oreos and chocolate buttercream. We delivered the cake to the Venetian in Garfield, NJ.
Laura left us this wonderful comment after her wedding:
What can I even say about this cake except, OMG! It was STUNNING, AMAZING, BEAUTIFUL and DELICIOUS! You exceeded my expectations 10 fold! I adore you and can’t thank you enough! It was a true crowd pleaser and everyone can’t stop talking about it! You and your team are the best! Thank you, thank you, thank you! 🙂